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Starters Chef Owner, Sarah O'Keefe is a Caterer, former Private Chef and Hotelier with over 15 years of hospitality experience. A graduate of The French Culinary Institute in New York City and Emerson College in Boston, she draws inspiration from extensive travel in Europe and the U.S. She currently resides in Concord with her family.

Main Course OKeefeOrganics' menus are designed around the seasons and all products are hand selected from Hutchins Organic Farm lettuce to Nantucket scallops.  Quality and freshness are unparalleled.

Services Social Catering, Family Meals, Corporate Catering, Cooking Lessons, Private Chef

Seasonal Favorites Grilled Hutchins Organic Veggie Pizzas, Crispy Pan Fried Sole with Lemon-Parsley Butter, Hutchins Organic Apple Tart

Reservations or 978-505-8179

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